
Basic Italian Meringue Recipe
4
Ingredients
10
minutes
1020
Calories
Ingredients for 6 Servings
- 1 cup sugar
- 1/2 cup water
- 4 room temperature egg whites, preferably from fresh eggs (see note above)
- 1/2 teaspoon cream of tartar, lemon juice from 1 lemon, or 1/2 lemon (see note)